A few kilometres from exit 31 on the motorway between Clermont-Ferrand and Lyon, the Balichard family invite you to visit their cattle and dairy farm where they produce traditional charcuterie, pork, and PDO Fourme de Montbrison cheese.
Equipements
- Picnic area
- Car park
- Coach parking
services
- Sales on site
- Sale on the markets
Prices
Free of charge.
Opening period
From 01/01 to 31/12
on Tuesday, Wednesday and Thursday between 10 am and 12 pm. On Friday between 4.30 pm and 7 pm.
Closed exceptionally on January 1st and December 25th.
Spoken languages
-
French
Statuts de l'exploitant
- Producer
Produits AOC / AOP / IGP
- AOP Fourme de Montbrison
