Butchers, beekeepers, market gardeners.... take the time to introduce their products to the inhabitants and visitors: vegetables and fruits, cheeses, sarasson, terrines and saucisson (dried sausages) ,spices, herbs, honey, gingerbread, nougats and meads....
Prices
Free access.
Opening period
All year round, every Saturday between 6.30 am and 1 pm.
