Just a few steps from the station of Chalmazel, the Auberge des Granges offers you farmhouse specialities : delicatessen , patia (potates baked in cream), chicken liver cake, sausage rolls, bilberry tarte, Montbrison cheese raclette, Forez hotpot... booking necessary.
Cooking category
- Traditional cooking
Prices
A la carte: 5 to 10 €
Adult menu: 15 to 25 €
Child menu (10 years): 10 €.
Group rate available for > 10 people.
Opening period
All year round, daily.
