"Come and feast your eyes as well as your tastebuds with local dishes cooked in-house and served in a warm and friendly atmosphere of togetherness.
Our specialities: Frogs’ legs, rostis, charcuterie, fritters, foie gras, Périgord salad."
Cooking category
- Traditional cooking
Prices
Adult menu: 23.90 to 39.90 €
Child menu: 14 €.
Opening period
From 01/01 to 31/12
Opening hours on Thursday between 12 pm and 3.30 pm. On Friday between 12 pm and 3.30 pm and between 7 pm and 10.30 pm. On Saturday between 12 pm and 4.30 pm and between 7 pm and 10.30 pm. On Sunday between 12 pm and 5 pm.
Closed Monday, Tuesday and Wednesday.